The Chilli Tribe Hall of Flame 2026
GOLD MEDAL
Pumpkin & Bourbon
GOLD MEDAL
Blazin' BBQ; Buffalo Sauce; Hot Mango Chutney; Kasundi Ketchup; Plum & Ginger; Pumpkin & Bourbon
GOLD MEDAL
Raspberry Prosecco Chilli; Spiced Mango Chutney
SILVER MEDAL
Spiced Mango Chutney; Plum & Ginger; Raspberry Prosecco Chilli; Pineapple Jalapeno
SILVER MEDAL
Pineapple Jalapeno; Spiced Mango Chutney
SILVER MEDAL
Plum & Ginger; Blazin' BBQ; Buffalo Sauce
BRONZE MEDAL
Blueberry BBQ & Scottish Whisky; Raspberry Prosecco Chilli
Award Winning Products 2025
Gold Award - Spiced Mango Chutney
Melbourne Royal 2025 Australian Food Awards
Gold Award - Plum & Ginger
Melbourne Royal 2025 Australian Food Awards
Silver Award - Kasundi Ketchup
Melbourne Royal 2025 Australian Food Awards
Gold Award - Plum & Ginger
2025 Sydney Royal Fine Food Show
Gold Award - Raspberry & Prosecco
2025 Sydney Royal Fine Food Show
Silver Award - Jalapeno Ketchup
2025 Sydney Royal Fine Food Show
Bronze Award - Kasundi Ketchup
2025 Sydney Royal Fine Food Show
Mission Statement
Our mission is to introduce people to the vibrant world of chilli! We handcraft small-batch sauces and chutneys using the finest ingredients, offering a range of heat levels for the chilli hesitant to the chilli enthusiast.
Flavour that can Handle the Heat!